Dunkin
Job Type : Full Time, Part Time
Date Posted : 6 July 2025
Job Summary of Kitchen Manager:
As a Kitchen Manager, your role will involve overseeing the overarching management of operations. This encompasses the orchestration of local advertising endeavors and the pursuit of set sales targets and profitability aims, actively contributing to the ongoing success of Dunkin'. Moreover, you will be instrumental in nurturing the growth and proficiency of your Restaurant Management Team and employees through engagement strategies and training initiatives.
Benefits of Kitchen Manager:
Requirements of Kitchen Manager:
Company Information:
Offering a diverse range of products, Dunkin' Donuts boasts a selection of 52 different types of donuts and a multitude of coffee concoctions, accompanied by an assortment of bagels, breakfast sandwiches, and various other baked delights.
You are seeking employment with a Dunkin' Donuts franchisee, not directly with Dunkin' Brands, Inc., Dunkin' Donuts, or any associated entities. Your application details will be disclosed exclusively to the franchisee. If you are offered a position, the franchisee will serve as your exclusive employer. Franchisees function as independent business proprietors and are entirely responsible for their employees, including setting their own wage and benefits packages, which may vary across different franchises.