Executive Chef

Job Summary of Executive Chef:

Are you someone who enjoys tasty, fresh food, has exceptional interpersonal abilities, and is dedicated to delivering top-notch customer service? If so, QDOBA Mexican Eats is in search of individuals like you! We are currently in need of full-time and part-time Executive Chef to join our team. Our scheduling is flexible to suit your lifestyle. We are focused on fostering the advancement of our staff while embracing the growth of both our employees and our organization

About Roaring Fork Restaurant Group:

Roaring Fork Restaurant Group is a locally owned and operated restaurant group celebrating 27 years of business as a QDOBA Mexican Eats franchisee in WI, IL, and IA. We are based in Milwaukee and currently operate 62 (and counting) QDOBA locations within the territory, making us one of the largest QDOBA franchisees nationally. In September of 2021, MR Chicken LLC was formed, ushering in a new chapter of growth and bringing the Dave's Hot Chicken brand to Wisconsin. With 17 Dave's Hot Chicken locations committed, 10 currently open, and plans for at least 7 more in the next 3 years. We pride ourselves in serving up the freshest of flavors in beautiful environments with distinctive dcor. In 2023, we were honored to be named the Franchisee of the Year for QDOBA.

Benefits of Executive Chef:

• Excellent Training, Coaching, and Advising
• Paid Time Off
• Free Uniforms
• Medical/Dental/Vision Insurance
• A savings plan designed for retirement that involves matching contributions from the employer is commonly known as a 401K plan with company match
• An FSA is a financial account that allows participants to contribute funds from their paycheck before taxes to cover medical expenses not covered by insurance
• Discounted Meals
• Advancement Opportunities
• Access your funds rapidly through instant or next-day payout choices

Responsibilities of Executive Chef:

• Prepare dishes according to specifications by utilizing approved recipes, precise portion control, and the correct kitchen tools
• Conduct periodic visual and taste tests to maintain the standard of the food's quality
• Keep the front line supplied with the required items during busy periods and adhere to timing and temperature regulations
• Abide by food safety standards and alert relevant parties about any dubious food deliveries or operations
• Process food requests and ensure the neatness, arrangement, and proper rotation of items in the walk-in chiller
• Aid in the supervision of inventory control processes

QDOBA understands the significance of offering more than just delicious food, placing a strong emphasis on Hospitality, Positivity, and Performance in our community interactions. We strive to inject each order with enthusiasm and liveliness, creating memorable dining experiences for our customers. This is your chance to join our ever-expanding family and contribute to our shared achievements